

Organic Hand Crafted Pure kombucha Chaga Mushroom, Kaffir Lime & Ginger 500ml
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Description
There are huge amounts of information on the amazing mushroom named the King Of Mushrooms and Mushroom of immortality the mushrooms we use are from the border of Mongolia and Ukraine. I did not hand pick these.
Chaga mushroom is a fungus that grows primarily on birch trees in cold climates. It has an appearance similar to burnt charcoal, it has been harvested for centuries as a traditional medicine. Inflammation is a natural response of your immune system that can protect against disease. However, long-term inflammation is linked to conditions like heart disease and rheumatoid arthritis.
Prevents and Fights Cancer Several animal and test-tube studies show that chaga can prevent and slow cancer growth. In a study in mice with cancer, chaga supplements resulted in a 60% reduction in tumor size. In a test-tube study, chaga extract prevented the growth of cancer in human liver cells. Similar results were observed with cancer cells of the lung, breast, prostate and colon It’s thought that the anticancer effect of chaga is partly due to its high content of antioxidants, which protect cells from damage by free radicals. In particular, chaga contains the antioxidant triterpene. Test-tube studies reveal that very concentrated triterpene extract can help kill cancel cells.
Lowers Cholesterol Chaga extract may also benefit cholesterol levels, reducing your risk of heart disease. In an eight-week study in rats with high cholesterol, chaga extract reduced “bad” LDL cholesterol, total cholesterol and triglycerides while increasing antioxidant levels.Similar studies gave the same results and observed that in addition to reducing “bad” LDL cholesterol chaga increases “good” HDL cholesterol). Researchers believe that the antioxidants present in chaga are responsible for its effects on cholesterol.
Kaffir lime, is a tropical citrus fruit that is native to several parts of Southeast Asia. Due to its special tart but delicious flavour, kaffir lime is popular for its culinary use. The kaffir lime is also widely used in herbal medicine, because of its high content of several beneficial organic compounds that are good for the body systems. The fruit, rind, and leaves of kaffir limes are used for many different purposes.
Kaffir lime leaves are known to bring many herbal medicinal benefits. They are most commonly used to improve oral health by rubbing it onto the gum. Studies have shown that essential oils from the leaves can help get rid of harmful bacteria within the mouth. Here are the health benefits of kaffir lime leaves; promotes good oral health and eliminates many harmful bacteria that can build up in the mouth. Helps Digestive Issues (helps with constipation, hemorrhoids, gastric ulcers).The constituents are anti-inflammatory in nature, they are also stimulating for the digestive system Skin pare and packed with antioxidants. May help with breakdown of cells and minimize the appearance of age marks, scars, pimples and Anti-Inflammatory it may also help with rheumatis arthritis, migraine, strengthen hair follicles hair shine and Detoxify the blood.
Ginger is high in gingerol, a substance with powerful anti-inflammatory and antioxidant properties. Under 2 grams of ginger can help prevent various types of nausea. This applies to sea sickness, chemotherapy-related nausea, nausea after surgery and morning sickness. Ginger has been shown to lower blood sugar levels and improve various heart disease risk factors in patients with type 2 diabetes. Ginger occurs to speed up emptying of the stomach, which can be beneficial for people with indigestion and related stomach discomfort, it appears to be very effective against menstrual pain when taken at the beginning of the menstrual period, it contains a substance called 6-gingerol, which may have protective effects against cancer.
There are huge amounts of information on the amazing mushroom named the King Of Mushrooms and Mushroom of immortality the mushrooms we use are from the border of Mongolia and Ukraine. I did not hand pick these.
Chaga mushroom is a fungus that grows primarily on birch trees in cold climates. It has an appearance similar to burnt charcoal, it has been harvested for centuries as a traditional medicine. Inflammation is a natural response of your immune system that can protect against disease. However, long-term inflammation is linked to conditions like heart disease and rheumatoid arthritis.
Prevents and Fights Cancer Several animal and test-tube studies show that chaga can prevent and slow cancer growth. In a study in mice with cancer, chaga supplements resulted in a 60% reduction in tumor size. In a test-tube study, chaga extract prevented the growth of cancer in human liver cells. Similar results were observed with cancer cells of the lung, breast, prostate and colon It’s thought that the anticancer effect of chaga is partly due to its high content of antioxidants, which protect cells from damage by free radicals. In particular, chaga contains the antioxidant triterpene. Test-tube studies reveal that very concentrated triterpene extract can help kill cancel cells.
Lowers Cholesterol Chaga extract may also benefit cholesterol levels, reducing your risk of heart disease. In an eight-week study in rats with high cholesterol, chaga extract reduced “bad” LDL cholesterol, total cholesterol and triglycerides while increasing antioxidant levels.Similar studies gave the same results and observed that in addition to reducing “bad” LDL cholesterol chaga increases “good” HDL cholesterol). Researchers believe that the antioxidants present in chaga are responsible for its effects on cholesterol.
Kaffir lime, is a tropical citrus fruit that is native to several parts of Southeast Asia. Due to its special tart but delicious flavour, kaffir lime is popular for its culinary use. The kaffir lime is also widely used in herbal medicine, because of its high content of several beneficial organic compounds that are good for the body systems. The fruit, rind, and leaves of kaffir limes are used for many different purposes.
Kaffir lime leaves are known to bring many herbal medicinal benefits. They are most commonly used to improve oral health by rubbing it onto the gum. Studies have shown that essential oils from the leaves can help get rid of harmful bacteria within the mouth. Here are the health benefits of kaffir lime leaves; promotes good oral health and eliminates many harmful bacteria that can build up in the mouth. Helps Digestive Issues (helps with constipation, hemorrhoids, gastric ulcers).The constituents are anti-inflammatory in nature, they are also stimulating for the digestive system Skin pare and packed with antioxidants. May help with breakdown of cells and minimize the appearance of age marks, scars, pimples and Anti-Inflammatory it may also help with rheumatis arthritis, migraine, strengthen hair follicles hair shine and Detoxify the blood.
Ginger is high in gingerol, a substance with powerful anti-inflammatory and antioxidant properties. Under 2 grams of ginger can help prevent various types of nausea. This applies to sea sickness, chemotherapy-related nausea, nausea after surgery and morning sickness. Ginger has been shown to lower blood sugar levels and improve various heart disease risk factors in patients with type 2 diabetes. Ginger occurs to speed up emptying of the stomach, which can be beneficial for people with indigestion and related stomach discomfort, it appears to be very effective against menstrual pain when taken at the beginning of the menstrual period, it contains a substance called 6-gingerol, which may have protective effects against cancer.
AWARDS 2021 OF LUXLIFE
WINNER OF FOOD & DRINK AWARDS 2021 OF LUXLIFE - MOST INNOVATIVE HEALTHY DRINKS BRAND- SOUTH EAST ENGLAND
We pride ourselves on the integrity of the in ingredients and maintaining time honoured methods. Where possible I visit the place where the ingredients originate from, to meet the farmers. it is important to connect with the people who dedicate their lives, to a challenging but a highly worthy cause. We have generated thousands of customers in the past six years (since my start as a sole trader) with more than 85% repeated purchases of our pure kombucha carefully brewed with 100% natural/ organic ingredients. I believe that my kombucha is the best on the market, my following confirms this.
WHAT IS PURE KOMBUCHA

100% Natural, Organic Hand Crafted
Pure Kombucha
is an authentic artisan fermented probiotic product made with only the finest tea, sourced from highest quality farms throughout Asia. Organic hand crafted kombucha takes 8 to 12 weeks to make a bottle, with only the best quality teas and natural herbs with many health benefits.
We pride ourselves on a personalised service with health support and advice when necessary, clients individual needs are taken into consideration and products are tailored towards certain health issues with benefits. Our customers have a special connection to our drinks we see them as an health tonic or elixir and our customers benefit from the time, love and dedication that goes into each batch.
All of our ingredients are carefully selected from all around the world. In Taiwan we collaborate with AGRA BOUTIQUE Social Enterprise.

WINNER OF FOOD & DRINK AWARDS 2021 OF LUXLIFE
We pride ourselves on the integrity of the in ingredients and maintaining time honoured methods. Where possible I visit the place where the ingredients originate from, to meet the farmers. it is important to connect with the people who dedicate their lives, to a challenging but a highly worthy cause. We have generated thousands of customers in the past six years (since my start as a sole trader) with more than 85% repeated purchases of our pure kombucha carefully brewed with 100% natural/ organic ingredients. I believe that my kombucha is the best on the market, my following confirms this.

MOST INNOVATIVE- HEALTHY DRINKS BRAND- SOUTH EAST ENGLAND

SOURCED FROM TAIWAN WITH AGRA BOUTIQUE

SINGLE ORIGIN TEA
Formosan Farms include many independent tea farms in Taiwan under Agra Boutique Social Enterprise. All of these eco-friendly farms are committed to sustainable farming and produce single origin tea. This wild mountain tea farm is so very still, as the silence is deafening. It is so beautiful, like time has stopped. The farm was started over 180 years ago by the current farmers' ancestors. It has been 5 generations since the first tea plant was planted. It was sourced from the edge of a cliff to this location. It was then built into this amazing forest of tea.
SOURCING THE BEST
Where possible I like to visit the place where the ingredients originate from. It is a great opportunity to meet the farmers. The people who dedicate their lives, to hard but a very the worthy cause.


Wild Mountain Tea Farm
Wild/ Native Mountain Tea farm used to serve the Japanese Royal family for over 100 years. The tea was often used as a medicine to protect their health. There are huge fragrant lemon trees all over the farm, oranges, and wild pineapples.The lemons and lime tree have been planed near the tea. The condition of the plans give the farmers an indication of the tea tree health. As you can see in the pictures, there are many tall thin trees. These trees protect the tea trees from the hot burning sun. There is a huge 500-year-old camphor tree. It feels like whole farm is being guarded by it. It is said the unique flavour of the wild mountain tea is heavily influenced by the camphor tree.
FLOWERING TEA TREES
The wild mountain tea was flowering when I visited the farm. It only happens once a year. The smell, feels like you have travelled back to ancient times.
The flowers produce tea seeds, which are made into cooking oil for the farmers. The flowers produce only a small amount of oil, which the famers keep as it is so rare and precious.


BEAUTIFUL MULBERRY LEAF
These leaves are lush, deep green, and the smell is intoxicating, I could have stayed there all day, in fact all year, in this angelic place.
HIBISCUS/ ROSELLE
I use two different types of hibiscus to produce the unique taste. One is from Jamaica, and better well known called Sorel. The second I use is Roselle Hibiscus from Taiwan which is a different taste to the Jamaican Hibiscus.
