{"title":"Koizumi Nizaemon XI (十一代小泉仁左衛門 清岳)","description":"","products":[{"product_id":"jp26-koizumi-nizaemon","title":"Koizumi Nizaemon XI  (十一代小泉仁左衛門 清岳), Japanese b.1971","description":"\u003cp\u003e\u003cstrong\u003eA \u003cspan\u003e \u003c\/span\u003e\u003cspan\u003edoragata-tetsubin (\u003cmeta charset=\"utf-8\"\u003eどらがたてつびん) 御釜屋 銅羅形鉄瓶 南部鐵器\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eTakahiro Koizumi was assumed the title of \u003cstrong\u003e11th generation Koizumi Nizaemon\u003c\/strong\u003e on June 5, 2023\u003cbr\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan data-mce-fragment=\"1\"\u003eAbout the work\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover the Doragate Tetsubin by Okamaya: A Harmony of Tradition and Function\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur \u003cstrong\u003eDoragate Tetsubin\u003c\/strong\u003e, crafted by the renowned \u003cstrong\u003eOkamaya\u003c\/strong\u003e, is more than a kettle—it’s a celebration of Japanese culture and the timeless elegance of Nambu ironware. Inspired by the shape of a \u003cstrong\u003ebronze gong\u003c\/strong\u003e (銅羅) traditionally used to signal the start of a tea ceremony, this unique cast iron kettle brings both aesthetic beauty and practical design to your tea ritual.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eA Distinctive Gong-Inspired Design\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Doragate Tetsubin captures the symbolic essence of the gong, embodying tradition and reverence for the tea ceremony. Its flat, wide base ensures it sits securely on \u003cstrong\u003einduction heaters (IH)\u003c\/strong\u003e, making it adaptable for modern use while preserving its classic form. This shape not only makes it a striking piece for display but also an ideal vessel for heating water to perfection.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eCrafted with Nambu Ironware Expertise\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eEach Doragate Tetsubin is crafted by \u003cstrong\u003eOkamaya\u003c\/strong\u003e, a master of Nambu ironware, known for its durability, intricate detail, and rich history. With generations of skill poured into each piece, Okamaya’s artisans create kettles that are as resilient as they are beautiful. The Dōrakei Tetsubin’s design reflects the family’s legacy of fine craftsmanship that has endured for centuries.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFinished with High-Quality Jōbōji Lacquer\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTo enhance both its durability and luster, this kettle is finished with \u003cstrong\u003eJōbōji lacquer\u003c\/strong\u003e from Iwate Prefecture, a premium, natural lacquer that brings a polished, elegant finish. This protective coating not only accentuates the rich texture of the iron but also adds a layer of refinement to the Doragate Tetsubin, ensuring it remains a beautiful addition to any collection.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003ePerfect for Tea Ceremonies and Daily Use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eWhether used in formal tea gatherings or in the comfort of your home, the Doragate Tetsubin serves as a bridge between traditional Japanese culture and contemporary function. Its gong-inspired shape brings an air of ceremony and tranquility, ideal for creating a peaceful tea experience. It’s an heirloom-quality piece designed to bring warmth and depth to each use.\u003c\/p\u003e\n\u003ch3\u003eA Timeless Piece for Collectors and Enthusiasts\u003c\/h3\u003e\n\u003cp\u003eThe Okamaya Doragate Tetsubin is a piece of Japanese heritage, crafted to last and admired for its elegance and functionality. For tea enthusiasts, collectors, or anyone with an appreciation for fine craftsmanship, this tetsubin is more than a kettle—it’s an invitation to experience the harmony of tradition and utility.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd this unique treasure to your tea collection and experience the artistry of Okamaya’s Nambu ironware in every pour.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch6\u003e\u003cspan data-mce-fragment=\"1\"\u003eDimensions\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e17.5x 19 x 6.5 (body height) cm  , Volume: 1.1 Liter\u003c\/p\u003e\n\u003ch6\u003e\u003cspan data-mce-fragment=\"1\"\u003eFootnote\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWhat is Nambu Ironware?\u003c\/strong\u003e\u003cbr\u003eNambu ironware refers to \u003cstrong\u003ecast iron products\u003c\/strong\u003e produced in the area centered around Morioka City, the former castle town of the Nambu domain. Casting is a process where molten metal (iron) is poured into molds to create objects. There are two types of casting methods: the \u003cstrong\u003eyakegata\u003c\/strong\u003e (fired mold) method, used primarily for traditional craft items such as kettles and tetsubin (iron kettles), and the \u003cstrong\u003enamakata\u003c\/strong\u003e (raw mold) method, used for mass-produced items like pots and wind chimes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigins\u003c\/strong\u003e\u003cbr\u003eThe history of Nambu ironware began when Shigenobu, the 28th lord of the Nambu domain, who was deeply knowledgeable about the tea ceremony, decided to create iron tea kettles using the high-quality iron available within his domain. In 1659, during the Edo period (under Tokugawa Ietsuna), he invited a kettle craftsman from Kyoto, \u003cstrong\u003eKoizumi Nizaemon I\u003c\/strong\u003e, to create tea kettles in Morioka. Later, around 1750, Nizaemon III created the first \u003cstrong\u003etetsubin\u003c\/strong\u003e, expanding the range of Nambu ironware to include various crafted items. By the late Edo period, Nambu ironware became famous, even appearing in a kabuki play, where a character mentioned, \"The ironware is from Nambu…\". From the Meiji period onward, Nambu ironware gained high acclaim internationally and was recognized as one of Japan’s premier traditional crafts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Name\u003c\/strong\u003e\u003cbr\u003eOriginally, Nambu ironware referred specifically to iron products made within the former Nambu domain, particularly in Morioka. However, after World War II, iron products began to be produced nationwide and were often marketed as Nambu ironware, causing confusion. Eventually, the Japanese government designated that only iron products made in Morioka and the nearby Mizusawa area could be labeled as Nambu ironware.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe History of Kettle Craftsman “Koizumi Nizaemon”\u003c\/strong\u003e\u003cbr\u003eThe history of Koizumi Nizaemon is intertwined with the story of Nambu ironware. \u003cstrong\u003eNizaemon I\u003c\/strong\u003e, originally from Kyoto, was appointed by the Nambu lord in 1659 as a kettle craftsman in Morioka, marking the beginning of Nambu kettles. Around 1750, \u003cstrong\u003eNizaemon III\u003c\/strong\u003e created the first tetsubin, a kettle for boiling water. Over time, Koizumi Nizaemon came to be known as the exclusive craftsman for all tea kettles and tetsubin for the Nambu domain, earning the nickname \u003cstrong\u003eOkamaya\u003c\/strong\u003e (“Great Kettle Maker”). Since then, the Koizumi family has upheld the title of Nizaemon through eleven generations. Nizaemon’s works, known as “\u003cstrong\u003eNizaemon Kettles\u003c\/strong\u003e,” have become highly valued for their quality and craftsmanship.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistinctive Qualities of Nizaemon Kettles\u003c\/strong\u003e\u003cbr\u003eNizaemon kettles are known for their shapes and textures, embodying the spirit of \u003cstrong\u003ewabi-sabi\u003c\/strong\u003e (rustic simplicity and quiet beauty). They combine traditional techniques with a modern sense of style, making them suitable for both long-term use and display. Nizaemon Kettles are made using unique finishing processes, and over time, the water boiled in them gains a mellow quality, enhancing the taste of beverages and food. They require no special treatment before use and are ready to be used from the first boiling. The water from a Nizaemon kettle is not only delicious but also believed to promote health.\u003c\/p\u003e\n\u003cp\u003eThis enduring legacy, crafted in the former Nambu domain’s Morioka area, is a testament to Japan's rich history in traditional craftsmanship and cultural artistry.\u003c\/p\u003e","brand":"Koizumi Nizaemon","offers":[{"title":"Default Title","offer_id":53377093632386,"sku":"JP26","price":1000.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/3830\/4706\/files\/JP26_-1.jpg?v=1730799925"},{"product_id":"jp82-koizumi-nizaemon","title":"Koizumi Nizaemon XI  (十一代小泉仁左衛門 清岳), Japanese b.1971","description":"\u003cp\u003e\u003cb\u003e \u003cmeta charset=\"utf-8\"\u003e\u003c\/b\u003e\u003cstrong\u003eA \u003c\/strong\u003e\u003cb\u003eTortoiseshell-Shaped Old Coin Sand Iron Teapot \u003c\/b\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e(\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cb\u003eKikkō-gata\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e\u003cb\u003eKosen\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e\u003cb\u003eSatetsu\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e\u003cb\u003eTetsubin\u003c\/b\u003e\u003cstrong\u003e)  御釜屋 亀甲形古銭砂鉄鉄瓶 南部鐵器\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTakahiro Koizumi was assumed the title of\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e11th generation Koizumi Nizaemon\u003c\/strong\u003e on June 5, 2023\u003c\/p\u003e\n\u003ch6\u003eAbout the work\u003c\/h6\u003e\n\u003cp\u003eMade in September 2024 \u003c\/p\u003e\n\u003cp\u003eThis is a masterpiece highly praised by architect Bruno Taut, who introduced the Katsura Imperial Villa to the world and admired its excellent design combining circles and hexagons. It is a top-tier product from the “Nizaemon Kettle” series, crafted with utmost excellence.\u003c\/p\u003e\n\u003cp\u003eMade from sand iron and base metal from the Edo period, using 100% Kan’ei Tsuho coins. This is a one-of-a-kind traditional Japanese cast iron teapot crafted with sand iron by the renowned Okamaya.\u003c\/p\u003e\n\u003cp\u003eA\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eNambu tetsubin (iron teapot)\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003ecrafted by Okamaya using sand iron base metal from the Edo period, purified with their unique techniques to remove impurities. Sand iron tetsubin are known for their resistance to rust and their ability to enhance the flavor of boiled water. Additionally, when the lid is rubbed against the main body, you can enjoy a distinct, clear, and pleasant metallic tone.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFinished with High-Quality Jōbōji Lacquer\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eTo enhance both its durability and luster, this kettle is finished with \u003cstrong\u003eJōbōji lacquer\u003c\/strong\u003e from Iwate Prefecture, a premium, natural lacquer that brings a polished, elegant finish. This protective coating not only accentuates the rich texture of the iron but also adds a layer of refinement to the Doragate Tetsubin, ensuring it remains a beautiful addition to any collection.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003ePerfect for Tea Ceremonies and Daily Use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eWhether used in formal tea gatherings or in the comfort of your home, the Doragate Tetsubin serves as a bridge between traditional Japanese culture and contemporary function. Its gong-inspired shape brings an air of ceremony and tranquility, ideal for creating a peaceful tea experience. It’s an heirloom-quality piece designed to bring warmth and depth to each use.\u003c\/p\u003e\n\u003ch3\u003eA Timeless Piece for Collectors and Enthusiasts\u003c\/h3\u003e\n\u003cp\u003eThe Okamaya Doragate Tetsubin is a piece of Japanese heritage, crafted to last and admired for its elegance and functionality. For tea enthusiasts, collectors, or anyone with an appreciation for fine craftsmanship, this tetsubin is more than a kettle—it’s an invitation to experience the harmony of tradition and utility.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd this unique treasure to your tea collection and experience the artistry of Okamaya’s Nambu ironware in every pour.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch6\u003eDimensions\u003c\/h6\u003e\n\u003cp\u003e20cm(h) x  17 cm(d)\u003c\/p\u003e\n\u003cp\u003eKettle height : 9 cm \u003c\/p\u003e\n\u003cp\u003eVolume: 1.4 Litre\u003c\/p\u003e\n\u003ch6\u003eFootnote\u003c\/h6\u003e\n\u003cdiv id=\"m_3217021028791417073gmail-shopify-section-template--16925426581698__main\"\u003e\n\u003cdiv id=\"m_3217021028791417073gmail-ProductSection-template--16925426581698__main\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv id=\"m_3217021028791417073gmail-acc-unique-0\"\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is Nambu Ironware?\u003c\/strong\u003e\u003cbr\u003eNambu ironware refers to \u003cstrong\u003ecast iron products\u003c\/strong\u003e produced in the area centered around Morioka City, the former castle town of the Nambu domain. Casting is a process where molten metal (iron) is poured into molds to create objects. There are two types of casting methods: the \u003cstrong\u003eyakegata\u003c\/strong\u003e (fired mold) method, used primarily for traditional craft items such as kettles and tetsubin (iron kettles), and the \u003cstrong\u003enamakata\u003c\/strong\u003e (raw mold) method, used for mass-produced items like pots and wind chimes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigins\u003c\/strong\u003e\u003cbr\u003eThe history of Nambu ironware began when Shigenobu, the 28th lord of the Nambu domain, who was deeply knowledgeable about the tea ceremony, decided to create iron tea kettles using the high-quality iron available within his domain. In 1659, during the Edo period (under Tokugawa Ietsuna), he invited a kettle craftsman from Kyoto, \u003cstrong\u003eKoizumi Nizaemon I\u003c\/strong\u003e, to create tea kettles in Morioka. Later, around 1750, Nizaemon III created the first \u003cstrong\u003etetsubin\u003c\/strong\u003e, expanding the range of Nambu ironware to include various crafted items. By the late Edo period, Nambu ironware became famous, even appearing in a kabuki play, where a character mentioned, \"The ironware is from Nambu…\". From the Meiji period onward, Nambu ironware gained high acclaim internationally and was recognized as one of Japan’s premier traditional crafts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Name\u003c\/strong\u003e\u003cbr\u003eOriginally, Nambu ironware referred specifically to iron products made within the former Nambu domain, particularly in Morioka. However, after World War II, iron products began to be produced nationwide and were often marketed as Nambu ironware, causing confusion. Eventually, the Japanese government designated that only iron products made in Morioka and the nearby Mizusawa area could be labeled as Nambu ironware.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe History of Kettle Craftsman “Koizumi Nizaemon”\u003c\/strong\u003e\u003cbr\u003eThe history of Koizumi Nizaemon is intertwined with the story of Nambu ironware. \u003cstrong\u003eNizaemon I\u003c\/strong\u003e, originally from Kyoto, was appointed by the Nambu lord in 1659 as a kettle craftsman in Morioka, marking the beginning of Nambu kettles. Around 1750, \u003cstrong\u003eNizaemon III\u003c\/strong\u003e created the first tetsubin, a kettle for boiling water. Over time, Koizumi Nizaemon came to be known as the exclusive craftsman for all tea kettles and tetsubin for the Nambu domain, earning the nickname \u003cstrong\u003eOkamaya\u003c\/strong\u003e (“Great Kettle Maker”). Since then, the Koizumi family has upheld the title of Nizaemon through eleven generations. Nizaemon’s works, known as “\u003cstrong\u003eNizaemon Kettles\u003c\/strong\u003e,” have become highly valued for their quality and craftsmanship.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistinctive Qualities of Nizaemon Kettles\u003c\/strong\u003e\u003cbr\u003eNizaemon kettles are known for their shapes and textures, embodying the spirit of \u003cstrong\u003ewabi-sabi\u003c\/strong\u003e (rustic simplicity and quiet beauty). They combine traditional techniques with a modern sense of style, making them suitable for both long-term use and display. Nizaemon Kettles are made using unique finishing processes, and over time, the water boiled in them gains a mellow quality, enhancing the taste of beverages and food. They require no special treatment before use and are ready to be used from the first boiling. The water from a Nizaemon kettle is not only delicious but also believed to promote health.\u003c\/p\u003e\n\u003cp\u003eThis enduring legacy, crafted in the former Nambu domain’s Morioka area, is a testament to Japan's rich history in traditional craftsmanship and cultural artistry.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Koizumi Nizaemon","offers":[{"title":"Default Title","offer_id":54887079674242,"sku":"JP82","price":17500.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/3830\/4706\/files\/JP82-1.jpg?v=1735556438"}],"url":"https:\/\/orientalteabox.com\/zh\/collections\/koizumi-nizaemon-xi.oembed","provider":"OrientalTeaBox","version":"1.0","type":"link"}